Italian Style Pasta Salad

Italian Style Pasta Salad

Description

Rotini pasta tossed with diced green peppers, sliced black olives, red peppers and broc-coli florets, then seasoned with Sandridge's robust golden Italian dressing. 

Product Specs

Download Spec Sheet

Dietary Tags

Vegetarian

Category

Product Information

Product Code

0250484

Pack Size

2/5 lb
Italian Style Pasta Salad
Nutrition Facts
Serving Size 3/4 cup (130g)

Amount Per Serving

Calories 350 Calories From Fat

% Daily Value *

Total Fat 25 g
32 %

   Saturated Fat 4 g
20 %

   Trans Fat 0 g
 

Cholesterol 0 mg
0 %

Sodium 740 mg
32 %

Total Carbohydrate 28 g
10 %

   Dietary Fiber 1 g
4 %

   Sugars 6 g
 

Protein 4 g
 

 Vitamin A %
   Vitamin C %

 Calcium 2 %
   Iron 8 %

* Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

COOKED MACARONI PROD-UCT (WATER, SEMOLINA [WHEAT], EN-RICHED WITH NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, WATER, HIGH FRUCTOSE CORN SYRUP, WHITE DIS-TILLED VINEGAR, GREEN BELL PEPPERS, CONTAINS LESS THAN 2% OF RIPE OLIVES (RIPE OLIVES, WATER, SALT, FERROUS GLUCONATE [TO STABILIZE COLOR]), RED BELL PEPPERS, BROCCOLI, SALT, SEA-SONING (ROMANO CHEESE MADE FROM COW'S MILK [PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], SALT, SESAME SEED, POPPY SEED, PAP-RIKA, CELERY SEED, DEHYDRATED GAR-LIC, SPICE, DEHYDRATED RED PEPPER, SILICON DIOXIDE [ANTI-CAKING AGENT]), DRIED GARLIC, DRIED ONION, CITRIC ACID, WHITE CHEDDAR CHEESE (MILK, SALT, CULTURES, ENZYMES], DISODIUM PHOSPHATE), SPICES, DRIED RED AND GREEN PEPPERS, XANTHAN GUM, SUGAR, TURMERIC (COLOR) AND ANNATTO (COLOR), DISTILLED MONOGLYCERIDES, GUAR GUM. 

Allergens

MILK, WHEAT.

Information subject to change. Please refer to on-package label for most current information.